This wine combines delicious red cherry and dried cranberry concentration, with a touch of dark spice. The palate has wild bramble and cherry pie notes. It finishes bright, fresh and gently toasty.
The wine fermentation takes place in stainless steel tanks and 30% of the blend has then spent 8 months on medium toast French oak
Pair with nduja topped pizza, crispy duck pancakes in hoisin sauce or Quorn spaghetti Bolognese.
100% Pinot Noir