Long Barn Zinfandel is a soft and juicy Californian Zinfandel made by Italian winemaker Stefano Migotto. Round in the mouth with notes of sweet black cherries, brambles and chewy tannins. Oak ageing gives a vanilla and toasty character which lasts long into the finish.
Vegetarian - No
Dry and fruity
Goes with Serve with BBQ meats and rustic pizza`s.